Ep. 4-17: Urban Commercial Composting in San Antonio | Kate Jaceldo with Compost Queens

View this post on Instagram Buckets of food waste = buckets of potential. These scraps could be going to the landfill to turn into methane, but instead they are going to local farmers to build more sustainable food systems. It’s kind of a no-brainer! What are you waiting for? We’ll bring the buckets to you […]

Ep. 4-13: The Art of Cultivating Place | Jennifer Jewell

View this post on Instagram Sunday morning – dancing and praise song at #gardenchurch with the elegant and eloquent dried verticillaster forms of Salvia clevelandii…. #cultivatingplace #salvia #seed #formandfunction …. …. …. …. …. …. #flowersandotherstories #nativeplantsofcalifornia #gardening #gardenlife #gardeningmatters #habitatgarden #slowgardening #gardenwise #blessingsofthegarden #praisesong #gardengathered #johnscanyoncreek A post shared by Jennifer Jewell (@cultivating_place) on […]

Ep. 4-12: Edible Abundance in the North Country | Meg Cowden

View this post on Instagram Textures. I love the textures of a well-planted veggie patch and how the leaf structures and colors create pockets of edible artwork that become as beloved and necessary as visual nourishment as they are actual nutrition. I tend to plant in blocks, usually in a minimum of a 4’x4’ square; […]

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